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Our Menu

Ba:TE Sweet Springtime

Chocolate Brownie Bomb [N, D]

Chocolate Coated Rice, Caramel
Vanilla Ice Cream, Hot Chocolate

Pomspark

Pomegranate, Strawberry, Lemon

Spring Fever

Gin, Passion Fruit, Campari, Strawberry, Mint

Jumak Brunch

Sakura Brunch

Edamame or Spicy Edamame

Maldon Salt, Sesame Seeds.

Ba:TE Platter

Japanese Taco, Spicy Umami Ceviche, Salmon Carpaccio, Peruvian Sashimi, White Kimchi Maki, Avocado Maki, Spicy Tuna Maki

Chicken Karaage

Corn-fed Chicken, Ginger Soya, Chilies, Shichimi, Lime, Manchego Cheese.

Angry Chicken

Chicken, Potatoes, Lotus Root, Chilies, Sesame

Ba:TE Romantic Dinner

On the Ice

Guacamole, Beetroot Salad, Corn Salad,
White Asparagus Salad

On The Hot Stone

Wagyu Beef Gyoza, Glazed Sweet Potato
Ebi Tempura, Wagyu Galbi Croquette

Korean Short Ribs

72-hours Cooked Short Ribs, Soy Gravy, Chilies, Leek

Lamb Robata

Australian Lamb, Garlic, Sesame Seeds, Hatcho Miso Sauce

Unlimited Sushi Sundays @ Ba:TE

Unlimited Sushi Sundays @ Ba:TE

Miso Soup

Tofu, Asparagus, Mochi, Mushroom, Nori, Quinoa

Sweet Potato

Truffle Labneh, Kabayaki Sauce, Chives

Sushi Platter

Aburi Nigiri
Bluefin Tuna, Salmon, Yellowtail

Maki
Volcano & White Kimchi & Avocado,
Spicy Salmon & Moromi Miso

Tempura Udon

Shrimp, Eggplant, Shichimi, Soy Broth

Introducing JAKO

Wagyu Galbi Croquette

Short Ribs, Kimchi Aioli, Manchego Cheese, Potato
*Additional Truffle

Deep Fried Rice Cheese

Yuzu Honey, Glutinous Rice, Cashew Nut, Cranberry

Ansim Steak

Angus Tenderloin, Spicy Teriyaki, Sesame Seeds Chili Oil, Pickled Cucumber
*Additional Truffle

Sashimi Cold Ramen

Soy, Shrimp Garlic Sauce, Aji Amarillo, Quinoa, Chive

Sotbab / Claypots

Daegu

Black Cod, Dashi, Kanpyo, Kimchi, Asparagus

Galbi

Short Ribs, Dashi, Kimchi, Soy Gravy, Mushroom

Wagyu

Wagyu Sirloin Grade 7, Kombu Stock, Spinach, Corn Puree

Mushroom

Forest mushroom, Kombu stock, Soy, Enoki, Shimeji, Edamame

Omakase / Ba:TE Tasting Menu

“GIN ” MENU"GIN" Menu

4 - Course Meal for a minimum of 2 persons

"KIN" Menu

4 - Course Meal for a minimum of 4 persons

Dessert

Yuzu Cheesecake

Raspberry Puree, Mixed Berries, Corn Powder, Mango

BINGSU Frappé PLATTER

Mango or Matcha, Mochi, Fruits, Red Beans, White Chocolate Ice Cream

Banana Cake

Valrhona Chocolate, Caramel Ice Cream, Plantain

Tamago

Tiramisu, Blueberry Compote, Cherries, Velvet Soil

Mocktails

Lavender Spritzer

Floral and easy to drink mocktail made of Grapefruit, Lavender Syrup, topped with Soda

Ba:TE Sea Breeze

Creamy mocktail made of Green Apple, Matcha, Ginger Syrup, and White Cream on the top

Ikki

Refreshing drink made of green fruits such as Green Apple, Kiwi, Cucumber, and Ginger Ale.

Jumak Iced Tea

Enjoy the refreshing iced tea made of Green Apple, Cranberry and Cinnamon.